Join McHenry Hohnen Senior Winemaker- Julian Grounds, as he presents a premium selection of 6 McHenry Hohnen wines, matched with a 5-course menu by Beaumonde Executive Chef Matt Horne.
Julian will give an intimate insight into each wine, sharing his views on site expression and the importance of vineyard & winery sustainability when crafting quality wines.
This is a unique opportunity to experience a wonderful range of wines from McHenry Hohnen, set in the new Beaumonde On The Point function room, at Point Fraser, East Perth.
Date | Thursday 17th May 2018
Time | 6.30pm – 10.30pm
Tickets | $145 per guest, includes 5 course menu with matched McHenry Hohnen wines
Venue | Beaumonde On The Point, Level 1, 306 Riverside Drive East Perth
Note, guests must be over 18 years to attend.
“For me every wine should be the purest expression of the site from which the fruit is grown. All elements of that site (biological activity, soil type, prevailing winds etc) are critical at giving a wine its personality, and it’s our responsibility to ensure that these elements shine through”. – Julian Grounds